Bar Person

360 Degrees Pizza: Rwanda

We're looking for Bar persons to join our team.

Role:
Responsible to prepare and serve drinks to customers. Able to mix and match ingredients in order to create classic and innovative drinks in accordance with customers’ needs and expectations

Roles and Responsibilities
• Meet, greet and seat all guest in the restaurant
• Check identification of the guest to make sure they meet age requirements for purchase of alcohol and tobacco products
• Mix ingredients to prepare cocktails and other drinks
• Mix drinks, cocktails and other bar beverages as ordered and in compliance with hotel standard drink recipe
• Comply with all food and beverage regulations
• Arrange bottles and glasses to make attractive displays
• Assess customers’ needs and preferences and make recommendations
• Ability to Sell or influence others for up selling and suggestive selling
• Provide recommendations and suggestions to guests for choosing Drinks and Snacks.
• Serve customers in a friendly and helpful manner
• Keep the bar counter and work area neat and clean at all times
• Provide guidance to guests on resort activities, dining options and general resort and Regional information
• Determine when a customer has had too much alcohol and if required refusing any further service in a polite way
• Demonstrate a thorough knowledge of food and beverage products, menus and promotions
• Clean up after customers and clean work area
• Clear ashtrays as and when required
• Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. if required

Job Specifications
QUALIFICATIONS
• Must be adaptable, accommodative and flexible
• Ability to work under pressure
• Must have the ability to co-ordinate skills; demonstrate good core ethics and values
• Must be self –driven and pro-active
• Must have the ability to multi-task
• Good fluent communicator in English
• Attentive to detail

EXPERIENCE
• Must be computer literate
• Must demonstrate high level of integrity
• Minimum KCSE certificate with C (plus) average
• Be conversant with menu
• Must have worked in service department for more than 6 months

Core Competencies
• Must be a team player
• Ability to work under pressure
• Flexible and adaptable
• Professionalism
• Customer service
• Organized
• People skills

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